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Beef recipes

From quick skillet dinners to slow braises, these beef recipes are built for big flavor and clear timing. Find weeknight staples and richer weekend mains in one place.

Boeuf Bourguignon

A traditional French beef stew slowly braised in red wine with bacon, mushrooms, pearl onions and herbs. Deeply savoury, rich and silky — best served with mashed potatoes or crusty bread.

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