Name: Arepas Rellenas (Colombian Stuffed Arepas with Hogao)
Prep time: 20 min
Cook time: 25 min
Ingredients: 2 cup precooked white cornmeal (masarepa, e.g. PAN); 3 cup warm water; 1 tsp salt; 1 tbsp butter; 1 tbsp neutral oil; 2 pcs ripe tomatoes; 3 pcs scallions; 1 pcs garlic clove; 2 tbsp olive oil; pinch ground cumin; salt; pepper; 2 cup shredded cooked chicken; 1.25 cup melting cheese (mozzarella, Oaxaca, or similar); 2 tbsp mayonnaise; 2 tbsp crema; salt; pepper

Recipaster

Collect. Organize. Cook. Repeat.

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